17 October 2009

it's fish day!

we had sushi craves and were at tampopo, liang court last night. since we will be staying home all weekend, cooking meals would be nice. we popped by at mediya and as usual were excited over their fresh food. going for the healthy choice, D was browsing at the fish corner near the sushi counters and decided on the cream snapper! our 1st try. tada...the result!

it wasn't difficult to flip the snapper while pan frying since the meat was rather firm and it tasted sweet on its own. my 1st attempt to cook the asparagus with ponzu soya sauce proves to be a risk worth taking. yummy woh!

pan fried buttered cream snapper
sesame seed oil grilled chicken liver
stir fried asparagus with mushroom in ponzu soya sauce & mirin


this is a instant clam miso soup. it is packed in a cup and all you need to do is to pour in the hot boiling water and mix in the small pack of miso paste and clams. stir it and wala! there you have a nice bowl of hot soup anytime of the day! it's surprisely tasty.

instant clam miso soup

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